5 Truffle Festivals in Italy to Whet Your Appetite

For an unforgettable foodie holiday, there aren’t many destinations with more to offer than Italy’s sun-soaked hills. With some of the top conditions for producers anywhere on earth, Italian food festivals are world-renowned. These annual events take place during autumn so if you’re visiting as the leaves turn brown, be sure to include some of the best truffle festivals in

The Best Vegan Restaurants in Amsterdam

Veganism’s rise in popularity over recent years has meant that a whole number of fantastic eateries have opened to cater to those following a plant based diet. Trying to find food free from animal products can be a concern while on holiday, but many places across Europe are embracing veganism like we are in the UK. Here, we share the

Things to do in Munich during Oktoberfest

Leather Lederhosen and a full traditional Dirndl may not be the usual attire – but in Munich during Oktoberfest, you will see them everywhere! Although this a a festival that is celebrated in a number of different places nowadays, the original Oktoberfest in Munich is certainly the best, partly due to Germany’s amazing beer culture!

The Best Street Food in Europe

One of the most exciting things about visiting a new country is trying all of the delicious local food there is on offer. Travelling provides the perfect opportunity to try new flavours and tasty combinations that you may not have had before, and indulging in street food in Europe is one of the best ways to experience as many options

Food Festivals in Normandy

Thanks to its lush countryside and coastline location, Normandy holds a cornucopia of wonderfully fresh produce, inspiring a whole range of food festivals in Normandy to discover. Typical dishes in this region of France are simple, yet rich – often with a generous helping of cream and butter. All in all, local produce is a great reflection of this region’s

Food Lover’s Guide to The Netherlands

With senses filled with the scent of colourful tulips and the sight of towering windmills, food may not be the first thing that springs to mind when you think about the Netherlands. But much like France and Germany, the country is positively filled with delicious culinary delights just waiting to be tried. From the aptly named ‘Cheese Valley’ to the